Dongmyeong Port, one of Sokcho’s major attractions, is lined with seaside pojangmacha (street food stalls) where visitors can enjoy fresh sliced raw fish and a variety of seafood while taking in ocean views. Located about a 10-minute walk from the Dongmyeong Port Hoe Center, the stalls offer seasonal menus that may include assorted seafood, snow crab, grilled ribs, grilled mackerel stew, shellfish, and crustaceans. With its relaxed atmosphere and beachside setting, it is a popular spot for drinks and evening strolls, especially among travelers seeking a romantic seaside experience.